Traditionally made with tomato sauce with garlic, onions, and herbs, Marinara is a mother sauce within the culinary world. A mother sauce is a basis for which other sauces can be made from or...
Category: Condiments & Sauces
Enchilada sauce is essentially the Mexican version of marinara, it goes with everything and leaves your taste buds satisfied. Enchilada sauce offers a velvety texture that pairs well with fresh corn...
Pesto sauce is a creamy herbaceous delicacy often found on pasta and in Italian cuisine. If you love this mouth-watering sauce, you may wonder what it is exactly made from. If you are gluten-free,...
Plum sauce is a sweet and tangy condiment that is often used in Chinese cuisine. If you enjoy eating Chinese food you may have wondered what plum sauce is made from. And if you’re following a...
Contrary to the name, eel sauce is not made from eels. Rather, it tastes delicious on eel, especially on barbecued eel. Eel sauce is a thick, sticky, salty, and sweet Japanese style brown sauce....
Tahini is traditionally a Middle Eastern condiment made of ground-up sesame seeds. It's used in savory dishes but can also be used in baking, similar to other types of nut butter. Tahini is one of...