Coconut flour is a whole food that has been shown to have some health benefits. It is a gluten-free alternative to traditional wheat flour. It is made from dried coconut meat that is ground into a...
Category: Pantry
Condensed milk is a dairy product with the consistency of golden syrup but with about half the sweetness. It also contains more lactose than standard milk. Condensed milk has many uses in cooking and...
Saffron is a spice that comes from the dried stigmas of the blue or purple crocus flower. It has been used for centuries as a seasoning and dye, and it's one of the most expensive spices by weight....
Also called confectioner’s sugar and icing sugar, powdered sugar is used as a dusting for cakes, cookies, and donuts. It’s also used to make frostings. Basically, powdered sugar is granulated...
Karo is corn syrup used in cooking and baking. It helps baked goods hold moisture, adds sweetness, and maintain freshness. Corn syrup is often used in Asian dishes to balance sweet and sour...
Ghee is a type of clarified butter that is made by heating butter, then allowing the liquid and milk portion to separate from the fat. Ghee can be used as a replacement for regular butter or cooking...