A beloved condiment savored for its salty, umami flavor and a must-have on sushi night, soy sauce has become one of the most popular soy-based condiments in the United States. But what actually is...
Category: Condiments & Sauces
For those who want a smoky taste in their food without breaking out an actual smoker, liquid smoke will add the aroma and flavor of smoked food with a few drops from a bottle. Using a charcoal or...
Balsamic vinegar is a slightly sweet, dark, and richly flavored vinegar that is used in a number of ways. From salads, sauces, and marinades, this vinegar is widely favorited around the world....
Hummus is a delightfully silky-smooth bean puree originating from Egypt. Hummus is great for dipping crudité vegetables, toasted naan bread, and pita chips. It can be made using a variety of...
Dijon Mustard is not your typical classic yellow mustard. The difference between yellow mustard and Dijon mustard are in the seed colors, the vinegar or other acidic ingredient used, and sometimes...
Mustard is in almost every household and can be used on many things ranging from sandwiches to hot dogs. But are all mustard brands, or any, vegan? Mustard is vegan. This condiment, regardless of...